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Chill Filtering and
Trap Filtration

If the final product is below 46% ABV, it undergoes chill filtration using large filter sheets and high-efficiency 20-micron pleated cartridges (PPP) to remove fatty esters that cause clouding when water or ice is added.

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Chill Filtering and Trap Filtration: Solution

Resources

Getting Back To Basics: What Is Pleated/Surface Filtration?

Getting Back To Basics: What Is Pleated/Surface Filtration?

‘Pleated’ or also known as ‘Surface’ filtration treatments, will commonly...
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Fine-Tuning Excellence: The Role of Filtration in Distillery Perfection

Fine-Tuning Excellence: The Role of Filtration in Distillery Perfection

In the distilling world, every drop is a testament to...
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Case Study – Glen Moray Distillery

Case Study – Glen Moray Distillery

Removal of grist and char from whisky Glen Moray Distillery...
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